Bistronomic restaurant at the heart of Saint-Germain-des-Prés in Paris

Julie, Manager

As manager, Julie will welcome you, look after you and help you choose from the menus and the Selection of wines...

The wine list contains 120 options at reasonable prices to accompany the Chef’s bistronomic cuisine. These estate wines, selected by Alain Dutournier, come directly from Les Caves Marly, where they are stored in exceptional conditions.

A choice of around fifteen wines by the glass also allows you to try some classic vintages or be tempted by a new discovery.


  • Lunch Menu: €25 (starter + main or main + dessert)
  • Dinner Menu: €35 (starter, main and dessert)
  • Discovery Dinner: €45 (5 courses)

Our set menus

Discovery dinner
5 courses
Wine and meal pairing

chestnut broth with shrimps

sautéed baby squids, black noodles

purple artichokes stuffed with small snails

Black Angus rib-eyes

Chestnut cream and meringue

Our à la carte menu

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